ЖЕМЕЛА, Г. П.; БАРАБОЛЯ, О. В. The baking quality of soft winter wheat depending on the damage of grain by a bedbug-tortoise. Scientific Progress & Innovations, [S. l.], n. 1, p. 11–13, 2012. DOI: 10.31210/visnyk2012.01.02. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/451. Acesso em: 23 aug. 2025.