IVANOVA, I. Ye.; SERDYUK, M. Ye.; Тymoshchuk Т. M.; MARENYCH, M. M. THE FORMATION OF VITAMIN C FUND IN SWEET CHERRY FRUITS UNDER THE EFFECT OF WEATHER FACTORS. Scientific Progress & Innovations, [S. l.], n. 2, p. 59–66, 2021. DOI: 10.31210/visnyk2021.02.07. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/1494. Acesso em: 14 oct. 2025.