БАРАБОЛЯ, О. В. Formation of grain quality of hard spring wheat, terms and methods of its harvesting. Scientific Progress & Innovations, [S. l.], n. 1, p. 60–64, 2012. DOI: 10.31210/visnyk2012.01.14. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/481. Acesso em: 1 sep. 2025.