TYSHCHENKO, V.; Kobylynska О. The formation of grain quality in varieties and winter wheat selection lines depending on the phase of forced winter dormancy or its absence. Scientific Progress & Innovations, [S. l.], v. 26, n. 3, p. 47–51, 2023. DOI: 10.31210/spi2023.26.03.09. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/1784. Acesso em: 23 aug. 2025.