КОВАНА, О. О.; ТАРАСОВА, В. В.; МУЛЮКІНА, Н. А. Influence of EM-preparation on agrobiological and technological indicators of grape varieties of selection by National Scientific Center «Institute of Viticulture and Wine named after V. Ye. Tairov». Scientific Progress & Innovations, [S. l.], n. 1, p. 48–54, 2018. DOI: 10.31210/visnyk2018.01.07. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/23. Acesso em: 18 sep. 2025.