Pylypchenko А. V.; Piskovyi М. B. ECONOMIC, ECOLOGICAL AND ENERGY EFFICIENCY OF HEMP CULTIVATION USING ORGANIC FARMING TECHNOLOGIES. Scientific Progress & Innovations, [S. l.], n. 1, p. 21–27, 2021. DOI: 10.31210/visnyk2021.01.02. Disponível em: https://journals.pdau.edu.ua/visnyk/article/view/1442. Acesso em: 14 oct. 2025.