[1]
O. . Vinyukov, H. . Chuhrii, V. . Poplevko, P. . Szulc, and N. . Sknypa, “INFLUENCE OF MICROBIOLOGICAL PREPARATIONS ON PHYSIOLOGICAL PROCESSES OF FORMATION OF GRAIN PRODUCTIVITY OF WINTER WHEAT”, Scient.Prog.&Innov., vol. 2, no. 2, pp. 11–20, Jun. 2022.