Influence of bioproducts on the yield and adaptive properties of soft winter wheat

Authors

DOI:

https://doi.org/10.31210/spi2025.28.04.03

Keywords:

mild winter wheat, biostimulants, grain yields, ear performance elements

Abstract

The article presents the results of scientific research on the study of the peculiarities of the formation of soft winter wheat grain under the influence of biostimulants and different growing conditions. Experimental tests were conducted according to the standard field experiment methodologies of in agriculture and crop production during 2022–2024 at the research farm of Poltava State Agrarian University. The objects of the study were biostimulator 1 (biostimix ‘Recovery of vegetation’ (biostart)) and biostimulator 2 (Smart Grow ‘Restoration’). The main active components of the drugs were fulvic acids, fullerene and organic acids. Ammonium nitrate was used as nitrogen fertilizer (NH4 : NO3 – 1 : 1, 34.4 %). The objective of the research was to substantiate the expediency of using growth regulators based on fulvic acids, fullerene and organic acids in combination with nitrogen fertilizers in winter wheat cultivation. It has been established that the use of biostimulants increased the efficiency of nitrogen fertilizers, which was confirmed by the improvement of the elements of the ear performance. Thus, the use of biostimulator 1 on the background of N68 provided an increase in the variant only with ammonium nitrate (N68): the amount of grains from the ear – by 9.3 %, the mass of grain from the ear – by 21.7 %, the mass of 1000 grains – by 3.2 %. The use of biostimulator 2 under the background of N68 contributed to the growth, respectively: the number of grains per ear – by 13.8 %, masses of grain per ear – by 17.4 %, weight of 1000 grains – by 1.2 %. The grain yield of soft winter wheat also increased due to the use of biostimulants: biostimulator 1 increased by 6.84 % and biostimulator 2 by 4.56 %. At the same time, the total efficiency of nitrogen nutrition increased by 10.4 % due to the action of biostimulator 1 and by 12.1 % with biostimulator 2. The correlation analysis revealed a close dependence between yield and the number of grains per ear (r = 0.95) as well as grain weight per ear (r = 0.91), and a moderate relationship with the weight of 1,000 grains (r = 0.57).

References

Shevchenko, О. (2023). The impact of climate change on agricultural land use in Ukraine. Balanced Nature Using, 4, 108–114. https://doi.org/10.33730/2310-4678.4.2023.292725

Ma, Y., Freitas, H., & Dias, M. C. (2022). Strategies and prospects for biostimulants to alleviate abiotic stress in plants. Frontiers in Plant Science, 13, 1024243. https://doi.org/10.3389/fpls.2022.1024243

Hasanuzzaman, M., Parvin, K., Bardhan, K., Nahar, K., Anee, T. I., Masud, A. A. C., & Fotopoulos, V. (2021). Biostimulants for the regulation of reactive oxygen species metabolism in plants under abiotic stress. Cells, 10 (10), 2537. https://doi.org/10.3390/cells10102537

Martínez-Lorente, S. E., Martí-Guillén, J. M., Pedreño, M. Á., Almagro, L., & Sabater-Jara, A. B. (2024). Higher plant-derived biostimulants: Mechanisms of action and their role in mitigating plant abiotic stress. Antioxidants, 13 (3), 318. https://doi.org/10.3390/antiox13030318

Saudy, H. S., Hamed, M. F., Abd El-Momen, W. R., & Hussein, H. (2020). Nitrogen use rationalization and boosting wheat productivity by applying packages of humic, amino acids, and microorganisms. Communications in Soil Science and Plant Analysis, 51 (8), 1036–1047. https://doi.org/10.1080/00103624.2020.1744631

Lută, G., Madjar, R. M., Bălan, D., Scǎeteanu, G. V., & Ionescu, N. (2022). Effect of foliar fertilization on the quality parameters of wheat and maize crops. Scientific Papers. Series A. Agronomy, 65 (1), 396–401.

Delitte, M., Caulier, S., Bragard, C., & Desoignies, N. (2021). Plant microbiota beyond farming practices: A review. Frontiers in Sustainable Food Systems, 5. https://doi.org/10.3389/fsufs.2021.624203

Kumari, M., Swarupa, P., Kesari, K. K., & Kumar, A. (2022). Microbial inoculants as plant biostimulants: a review on risk status. Life, 13 (1), 12. https://doi.org/10.3390/life13010012

Pysarenko, V. M., Kovalenko, N. P., Pospielova, H. D., Pischalenko, М. А., Melnychuk, V. V., & Sherstiuk, E. L. (2020). Eco-balancing of arable farming as a first step to organic manufacturing of plant growing products. Scientific Progress & Innovations, 3, 109–117. https://doi.org/10.31210/visnyk2020.03.12

Dubyts’kyj, O., Kachmar, O., Dubyts’ka, A., & Vavrynovych, O. (2020). Influence of environmental fertilizer systems on yield formation and grain quality of winter wheat. Visnyk Agrarnoi Nauky, 98 (7), 74–79. https://doi.org/10.31073/agrovisnyk202007-10

Laslo, O. O., & Nahorna, S. V. (2022). Ecological technologies for growing winter wheat using mixtures of growth regulators and complex fertilizers. Agrarian Innovations, 13, 93–96. https://doi.org/10.32848/agrar.innov.2022.13.14

Du Jardin, P. (2015). Plant biostimulants: Definition, concept, main categories and regulation. Scientia Horticulturae, 196, 3–14. https://doi.org/10.1016/j.scienta.2015.09.021

Omoarelojie, L. O., Kulkarni, M. G., Finnie, J. F., & Van Staden, J. (2021). Modes of action of biostimulants in plants. Biostimulants for Crops from Seed Germination to Plant Development, 445–459. https://doi.org/10.1016/b978-0-12-823048-0.00015-0

Gupta, S., Bhattacharyya, P., Kulkarni, M. G., & Doležal, K. (2023). Editorial: Growth regulators and biostimulants: upcoming opportunities. Frontiers in Plant Science, 14. https://doi.org/10.3389/fpls.2023.1209499

Pobochenko, L., Tatarenko, N., & Prokopieva, A. (2023). Current trends in the development of the world grain market in the conditions of war in Ukraine. Economy and Society, 48. https://doi.org/10.32782/2524-0072/2023-48-29

Rouphael, Y., & Colla, G. (2020). Editorial: Biostimulants in agriculture. Frontiers in Plant Science, 11, 40. https://doi.org/10.3389/fpls.2020.00040

Franzoni, G., Cocetta, G., Prinsi, B., Ferrante, A., & Espen, L. (2022). Biostimulants on crops: Their impact under abiotic stress conditions. Horticulturae, 8 (3), 189. https://doi.org/10.3390/horticulturae8030189

Maignan, V., Géliot, P., & Avice, J.-C. (2021). Glutacetine® Biostimulant applied on wheat under contrasting field conditions improves grain number leading to better yield, upgrades n-related traits and changes grain ionome. Plants, 10 (3), 456. https://doi.org/10.3390/plants10030456

Li, J., Ma, H., Ma, H., Lei, F., He, D., Huang, X., Yang, H., & Fan, G. (2023). Comprehensive effects of N reduction combined with biostimulants on N use efficiency and yield of the Winter wheat–summer maize rotation system. Agronomy, 13 (9), 2319. https://doi.org/10.3390/agronomy13092319

Sîrbu, C., Cioroianu, T. M., Ionescu, N., Marin, N., & Grigore, A. (2022). Effectiveness of biostimulants applied to wheat, sunflower and soybean crops. Scientific Papers. Series A. Agronomy, 65 (1), 520–525.

Almashova, V. S., & Skok, S. V. (2022). Effectiveness of application of biological preparations and plant growth regulators for growing agricultural crops in the Southern Steppe Zone of Ukraine. Bulletin of Sumy National Agrarian University. The Series: Agronomy and Biology, 47 (1), 11–17. https://doi.org/10.32845/agrobio.2022.1.2

Sheiko, D. (2023). Formation of winter wheat yield depending on the variety and method of treatment with biological preparations in the western Forest-Steppe of Ukraine. SWorldJournal, 1 (20-01), 140–147. https://doi.org/10.30888/2663-5712.2023-20-01-034

Vlasiuk, O. (2023). The influence of environmentally safe preparations on the yield and infection by winter wheat diseases in the conditions of the Right-Bank Forest Steppe. Visnyk Agrarnoi Nauky, 101 (4), 30–37. https://doi.org/10.31073/agrovisnyk202304-04

Qin, R., Noulas, C., Wysocki, D., Liang, X., Wang, G., & Lukas, S. (2020). Application of plant growth regulators on soft white winter wheat under different nitrogen fertilizer scenarios in irrigated fields. Agriculture, 10 (7), 305. https://doi.org/10.3390/agriculture10070305

Published

2025-12-26

How to Cite

Yurchenko, S., & Palaziuk, B. (2025). Influence of bioproducts on the yield and adaptive properties of soft winter wheat. Scientific Progress & Innovations, 28(4), 23–29. https://doi.org/10.31210/spi2025.28.04.03

Issue

Section

AGRICULTURE. PLANT CULTIVATION